90024 – Bulk, Beef Fajita Meat

Features and Benefits

This Beef Fajita meat is raw, marinated beef that tenderizes as you cook it. This versatile, whole muscle product is perfect for fajitas, tacos, burritos and many other dishes. Easy to prepare and consistent in flavor.

Boost your grill productivity with Gary’s QuickSteak® products. You will see measurable savings with less waste, labor and menu planning.

  • Lean and juicy slices with a tender bite
  • Versitile menu options
  • No gristle or sinew
  • No MSG or Soy

Cooking Instructions:

Our products cook best on a flat top grill pre-heated to 350ºF

  1. Place frozen or thawed portion on the grill and add desired seasonings.
  2. As cooking begins flip the portion once.
  3. As the meat slices begin to release; continue to separate with the spatula. Use caution not to over-cook.
  4. Cook until product has reached an internal temperature 165 degrees

Our products can also be easily prepared in a sauté pan, skillet or wok. Pizza and convection ovens may also be used.

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6824 J Street
Omaha, Nebraska 68117
402-905-2706

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